RUMINATE
Power of Pro & Prebiotic -
Probiotics/prebiotics can modulate the balance and activities of the gastrointestinal (GI) microbiota, and are, thus, considered beneficial to the host animal and have been used as functional foods.
Prebiotics and probiotics offer significant benefits to cattle by promoting a balanced and healthy gastrointestinal (GI) system. Probiotics are live microorganisms, often beneficial bacteria like lactobacilli and bifidobacteria, that when administered in adequate amounts, confer health benefits to the host. These microorganisms help maintain a harmonious microbial community in the digestive tract, enhancing nutrient absorption and bolstering the animal's immune system. On the other hand, prebiotics are non-digestible substances, such as certain fibers, that serve as a food source for beneficial bacteria, stimulating their growth and activity. Together, prebiotics and probiotics create a synergistic effect in the cattle's GI tract.
Probiotics play a crucial role in preventing and managing digestive disorders in cattle, such as acidosis and bloating, by promoting a stable microbial environment. They also contribute to better feed conversion efficiency, nutrient absorption, and overall gut health. Additionally, probiotics help mitigate the impact of stress on the digestive system, particularly during transportation or changes in diet.
Prebiotics, by nourishing the beneficial bacteria in the gut, create an environment that is conducive to the overall well-being of cattle. They enhance the effectiveness of probiotics, supporting their colonization and ensuring a robust microbial balance. This balanced microbial population aids in fermenting fibrous feed materials, optimizing digestion, and minimizing the risk of gastrointestinal disturbances.
In summary, incorporating prebiotics and probiotics into the diet of cattle offers a natural and effective way to promote digestive health, improve nutrient utilization, and enhance the resilience of the immune system, ultimately contributing to the overall productivity and well-being of the animals.
Benefits:-
Improved Digestive Health: Prebiotics and probiotics promote a healthy balance of microorganisms in the cattle's digestive system, enhancing overall digestive health.
Enhanced Nutrient Absorption: These supplements help in the efficient absorption of nutrients from the feed, ensuring that cattle receive maximum nutrition from their diet.
Reduced Risk of Digestive Disorders: The use of prebiotics and probiotics can help prevent common digestive disorders in cattle, such as acidosis and bloat, by maintaining a stable microbial environment.
Increased Feed Efficiency: Cattle supplemented with prebiotics and probiotics often exhibit improved feed conversion rates, resulting in better weight gain and more efficient use of feed resources.
Boosted Immune Function: These supplements support the immune system, helping cattle resist infections and diseases, leading to overall healthier livestock.
Stress Reduction: Prebiotics and probiotics can aid in minimizing stress-related digestive issues during periods of transportation, changes in diet, or other stressful events.
Optimized Reproductive Performance: Maintaining a healthy gut microbiome positively influences reproductive health in cattle, potentially improving fertility rates and calf survival.
Methane Emission Reduction: Probiotics can contribute to reducing methane emissions from cattle, promoting environmental sustainability in livestock farming.
Enhanced Milk Production: Dairy cattle may experience increased milk production when supplemented with prebiotics and probiotics, as these supplements positively impact overall health and nutrient utilization.
Economic Benefits: By promoting better health, improving feed efficiency, and reducing the incidence of diseases, the use of prebiotics and probiotics in cattle farming can lead to economic benefits for livestock producers.
Dosage :-
For Big Animals: 50g / daily two times.
For Small Animals: 10-15g / daily two times.
